PST36M-HC 36″ Mega Top Prep Table Sandwich / Salad Prep


New Commercial Mega Top Sandwich Prep Table by PURE Manufacturing of Phoenix AZ, In Stock NOW!

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Mod. PST36M    |    36 1/4″  x  35″  x   45 7/8″    |    115 v / 60 hz / 1 Phase


When you run a sub shop you need to have the best quality prep tables for outstanding sandwiches and subs. Our 36” prep table is top notch for you, providing ample space for both ingredient storage and prep space. Our prep table can hold up to 10 1/6 size cambros, allowing you to have all your sauces, meats, veggies, and cheeses chilled by our insulated lid. This unit offers an 10 1/2 inch cutting board to move your subs through with ease and space. The unit’s exterior sides and doors are made to handle the busy days being made from stainless steel.

This unit also features a refrigerated cabinet to store backup condiments, cheese, meats, and vegetables. The unit’s interior is stainless steel preventing corrosion and quick clean up.

ETL listed and NSF approved


Full Length Cutting Board

A spacious, 10 1/2″ deep, full length cutting board acts as the main staging area for all of your culinary creations, providing plenty of room for sandwiches and salad bowls.



10 Pan Capacity

The topping rail has the ability to hold up to (10) 1/6 size pans at the same time! Pan dividers are included, plus a fan directs cold air to the pan area for safe holding.



9 cu. ft. of Storage

The interior of this unit has 9 cu. ft. of storage capacity for backup pans of ingredients and two adjustable shelves for organization. Each shelf can hold up to 90 lb.


Removable Door Gaskets

The door gaskets are easy to remove for thorough cleaning and sanitation.


Thick Insulation

Foamed-in-place insulation keeps the interior cold and adds structural strength.


Insulated Lid

The insulated lid improves efficiency during off hours by locking in cold air on the top pan area. For easy access, the lid also includes a handle and hinges so that it can be raised during service hours.


32 – 41 Degree Range

The control ensures the unit’s holding temperatures stay between 32 – 41 degrees Fahrenheit. The controller is preprogrammed to keep the unit in the safety zone to avoid any issues with health inspectors.



1/4 hp Refrigeration System

This unit uses a 1/4 hp refrigeration system and R-134a refrigerant to cool the interior of the cabinet and the pan rail. Plus, it will automatically defrost 4 times a day to keep food fresh.

4 in stock


  • Full length, 10 1/2” deep cutting board
  • Holds up to (10) 1/6 size food pans, up to 6” deep (sold separately)
  • Insulated cover
  • Corrosion-resistant stainless steel interior
  • Stainless steel exterior door and sides
  • 4 casters (2 with brakes) and 2 adjustable shelves
  • This product conforms to UL 471, CSA C22.2, and NSF 7 Standards.

Additional information

Weight 218 lbs
Dimensions 41.5 x 34.75 x 46 in


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